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Deboutbertin 'Pacotille' 2017

Region: Loire, France

Grapes: Chenin Blanc

Vineyard: Biodynamic

Cellar: Native yeast fermentation. Unfined and unfiltered. No added sulphur.

Stéphanie and Vincent produce this wine from a plot of 30 year old vines located in Faye d’Anjou, grown on a north tilting plateau. The grapes are very slowly pressed, the juice is transferred into old barrels for a slow fermentation and 18 months élevage. There is great intensity here, with baked quince and ripe orchard fruit held together with the hallmark chenin acidity.