Clos du Tue-Boeuf Cheverny Frileuse 2019
Region: Loire, France
Grapes: Sauvignon Gris, Sauvignon Blanc, Chardonnay
Cellar: Wild yeast fermentation. Unfined and unfiltered. Very low added sulphur.
From an iconic estate in the Loire with a history of wine making stretching back to the 16th century. Ripe fruit, body and texture, but beautifully balanced.