Clos du Jaugueyron 'Haut-Médoc' 2019
Region: Médoc, Bordeaux, France
Grapes: 60% Cabernet Sauvignon, 30% Merlot, 5% Cabernet Franc, 5% Petit Verdot
Vineyard: Biodynamic
Cellar: Native yeast fermentation, unfined, unfiltered, low added sulphites.
One to carafe and give a little time. Your patience will be rewarded. Velvety texture, perfumed, vibrant fruit and atouch of earthiness. Class.